Vermot de Pas: LIBRARY OF GASTRONOMY, OENOLOGY AND TOBACCOOLOGY - PART TWO, 136810, Paris

Auction Details

Auction Date
May 05, 2023 - May 05, 2023
Page Size: 317 items in 13 pages

Lot Number Author Name Book Title Place Printed Year Published Estimate Actual Price
1 MONTAGNE, Prosper

Mon menu. Preceded by a study on the bases of human nutrition by Doctor A. GOTTSCHALK.

Paris sd. (circa 1930), EUR 50.00 - 60.00 Unknown
2 LECLUSE, Jean

Native American Pipes. Archaeologies - Histories - Tobacco customs of the Indians.

Liège (Belgium) 1990 EUR 80.00 - 120.00 Unknown
3 DUJARDIN, Jules

Commercial testing of wines and vinegars. Examination of grapes - testing of must, determination of alcohol, dry extract, ashes, sugar, tannin, glycerin, etc.

Paris 1892 EUR 80.00 - 120.00 Unknown
4 BEAUVILLIERS, Antoine

L'art du cuisinier followed by Supplément à l'art du cuisinier.

Luzarches 1980 EUR 150.00 - 200.00 Unknown
5 PETIT, Alphonse

La gastronomie en Russie.

Paris 1970 EUR 40.00 - 50.00 Unknown
6 DUBIEF, L. F.

L'immense trésor des marchands de vins en gros et en détail.

Paris s.d. (circa 1850) EUR 60.00 - 80.00 Unknown
7 ISNARD, Léon

L'Afrique gourmande. Culinary Encyclopedia of Algeria, Tunisia and Morocco.

Oran EUR 500.00 - 600.00 Unknown
8 FRENTZ, J.C.

Cooked pork meats. Generalities and current techniques.

S.l. 1976 EUR 80.00 - 120.00 Unknown
9 THIBAUT-COMELADE, Eliane

Art et gastronomie.

S.l. 1981-11-30 EUR 80.00 - 120.00 Unknown
10 JOIGNEAUX, Pierre - VAN HULLE, Hubert Jean

Culture de la vigne et fabrication des vins en Belgique rélié avec Culture de la vigne sous verre à l'usage des amateurs, des propriétaires de maisons de campagne, etc...Bruxelles et Gand, éd.

S.d. (circa 1870 EUR 150.00 - 200.00 Unknown
11 LORRY, Antoine, Charles

Essai sur les aliments pour servir de commentaires aux lvres Diététiques d'Hippocrate.

Paris 1754 EUR 600.00 - 800.00 Unknown
12 OLIVER, Raymond - COCTEAU, Jean

Recipes for a Friend.

Paris 1964 EUR 400.00 - 500.00 Unknown
13 MICHEL, Francisque - FOURNIER, Edouard

Le livre d'or des métiers.

Paris 1851 EUR 150.00 - 200.00 Unknown
14 de SERRES, Olivier

Théâtre d'agriculture et ménage des champs; où l'on voit avec clarté et précision l'art de bien employer et cultiver la terre, en tout ce qui la concerne, selon ses différentes qualités et climats divers, tant d'après la doctrine des Anciens, que de l'exp

 Paris An XI - 1802 EUR 500.00 - 600.00 Unknown
15 BRILLAT-SAVARIN, Anthelme

Physiology of taste or meditations of transcendental gastronomy.

Paris 1930 EUR 400.00 - 500.00 Unknown
16 BRILLAT-SAVARIN, Anthelme

Physiology of taste or meditations of transcendental gastronomy.

Paris -1848 EUR 200.00 - 300.00 Unknown
17 FRANCK, William - FAURE, M.

Traité sur les vins du Médoc et les autres vins rouges et blancs du département de la Gironde followed by the Supplement to the second edition of the Traité sur les vins du Médoc, the analytical examination of oak woods used in cooperage and their action

Bordeaux 1845 and 1851 EUR 400.00 - 500.00 Unknown
18 LANOUX, Armand - RAILLIET, André - DIDIER, Roger - GANDON, Yves - de LACRETELLE, Jacques - ORIZET, Louis - OURSEL, Raymond - STEHLIN, Paul - SCHWAMM, Henri - SCHMITT, Pierre - PORTMANN, Georges - MARCHOU, Gaston - LAJUGIE, Joseph

La route du vin. Champagne - Burgundy - Alsace - Bordeaux.

Paris 1966 - 68 - 70 EUR 200.00 - 300.00 Unknown
19 CORTHAY, Auguste

La conserve alimentaire. Traité pratique de fabrication.

Paris 1891 EUR 120.00 - 150.00 Unknown
20 BRILLAT-SAVARIN, Anthelme

Physiology of taste.

(Paris or Dijon) 1930-10-01 EUR 150.00 - 200.00 Unknown
21 COCKS, Ch. - FERET, Ed.

Bordeaux and its wines classified by order of merit.

EUR 150.00 - 180.00 Unknown
22 DUBOIS, Urbain

Artistic Cuisine. Studies of the Modern School.

Paris 1978 EUR 150.00 - 200.00 Unknown
23 COLUMBIA, Auguste

New culinary encyclopedia. Bourgeois cooking and pastry-making.

1906 - 1907 EUR 300.00 - 400.00 Unknown
24 DEJONGHE, Gaston

Traité complet théorique et pratique de la fabrication de l'alcool et de ses levures.

EUR 500.00 - 600.00 Unknown
25 GRIMOD de LA REYNIERE, Alexandre Balthazar Laurent

Manuel des amphitryons; contenant un Traité de la dissection des viandes à table, la nomenclature des menus les plus nouveaux pour chaque saison, et des élémens de politesse gourmande.

Paris 1808 EUR 1,000.00 - 1,200.00 Unknown
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    Leland Little, Apr. 26: Ignatius of Loyola's Exercitia Spiritualia, 1563.
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    Jeschke Jádi, Apr. 27: Lot 546. Christoph Jacob Trew. Plantae selectae, 1750-1773.
    Jeschke Jádi, Apr. 27: Lot 70. Thomas Murner. Die Narren beschwerung. 1558.
    Jeschke Jádi, Apr. 27: Lot 621. Michael Bernhard Valentini. Museum Museorum, 1714.
    Jeschke Jadi
    Auction 151
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    Jeschke Jádi, Apr. 27: Lot 545. Sander Reichenbachia. Orchids illustrated and described, 1888-1894.
    Jeschke Jádi, Apr. 27: Lot 1018. Marinetti, Boccioni, Pratella Futurism - Comprehensive collection of 35 Futurist manifestos, some of them exceptionally rare. 1909-1933.
    Jeschke Jádi, Apr. 27: Lot 634. August Johann Rösel von Rosenhof. 3 Original Drawings, around 1740.
    Jeschke Jadi
    Auction 151
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    Jeschke Jádi, Apr. 27: Lot 671. Jacob / Picasso. Chronique des Temps, 1956.
    Jeschke Jádi, Apr. 27: Lot 1260. Mary Webb. Sarn. 1948. Lucie Weill Art Deco Binding.
    Jeschke Jádi, Apr. 27: Lot 508. Felix Bonfils. 108 large-format photographs of Syria and Palestine.
    Jeschke Jadi
    Auction 151
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    Jeschke Jádi, Apr. 27: Lot 967. Dante Aligheri and Salvador Dali. Divina Commedia, 1963.
    Jeschke Jádi, Apr. 27: Lot 1316. Tolouse-Lautrec. Dessinateur. Duhayon binding, 1948.
    Jeschke Jádi, Apr. 27: Lot 1303. Regards sur Paris. Braque, Picasso, Masson, 1962.
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    Fonsie Mealy, Apr. 24: Mc Carthy (Cormac). Outer Dark, N.Y. (Random House)1968, Signed by Mc Carthy. €250 to €300.
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